May
26
2010
A gift basket that contains favorite gourmet treats like Gouda cheese and fruit are a great way to compliment a fine bottle of wine or champagne as a gift for most any occasion. You can also do an amazing fusion of any sparkling wine with white cheese, and top off the gift basket with fresh grapes [...]
May
01
2010
In 1996 Cono Sur set aside 20 barrels of the best fruit the vintage had provided.
May
01
2010
An elegant Merlot and perfect partner to any Sunday roast.
May
01
2010
Merlot and Sangiovese blend perfectly with the classic Italian grape variety providing the tannic structured and acidity.
May
01
2010
Coming from the sustainable 'green' Caliterra property this medium to full bodied Chilean Merlot offers a rich attractive bouquet of violets and spice. The palate is dry yet deliciously fruity with soft rounded tannins and a well-balanced finish. Best drunk with full flavoured red meat dishes or cheese.
May
01
2010
Coming from the sustainable 'green' Caliterra property this medium to full bodied Chilean Merlot offers a rich attractive bouquet of violets and spice. The palate is dry yet deliciously fruity with soft rounded tannins and a well-balanced finish. Best drunk with full flavoured red meat dishes or cheese.
May
01
2010
Merlot and Sangiovese blend perfectly with the classic Italian grape variety providing the tannic structured and acidity.
May
01
2010
Velvety tannins provide excellent balance to a wine that finishes with a lingering fruit sensation.
Feb
23
2010
Coming from the sustainable 'green' Caliterra property this medium to full bodied Chilean Merlot offers a rich attractive bouquet of violets and spice. The palate is dry yet deliciously fruity with soft rounded tannins and a well-balanced finish. Best drunk with full flavoured red meat dishes or cheese.
Feb
21
2010
Coming from the sustainable 'green' Caliterra property this medium to full bodied Chilean Merlot offers a rich attractive bouquet of violets and spice. The palate is dry yet deliciously fruity with soft rounded tannins and a well-balanced finish. Best drunk with full flavoured red meat dishes or cheese.